All Botany (sub. Botany)
THE STUDY OF PLANTS
The evolution of this scientific field holds a huge place in our hearts. From the sources of early Herbalism to the system of Carl Linneaus, we owe so much to the people before us who explored, systemised, drew and understood the importance of the many botanical species.
GEONOMA Spixiana
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MORENIA Poppigria
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Mushrooms II Horizontal
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Aracae Right Side
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CORYPHA Cerifera
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Aracae Left Side
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Ficus Foliis Palmatis
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Olive Picholine
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Viscum album - Gui blanc
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Quercus racemosa - Chêne à grappes
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White Poppy
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Distaff Thistle
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Red Poppy
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Mistletoe
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Yellow Asphodel or King's Spear
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Garden Flower-de-Luce
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Honey Suckle
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Hollyhocks
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Dandelion
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Bistort or Snakeweed
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Bastard Acorus
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The Tree of Life
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Fungi XV
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Fungi XIV
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Fungi XIII
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Fungi XII
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Fungi XI
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Fungi X
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Artichoke and Rhubarb
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Plum and Peach
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Pea, Scarlet Runner and Bean
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Quince and Pear
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Medlar and Grape
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Radish, Carrot and Red-Beet
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Celery and Onion
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Cabbage, Turnip and Broccoli
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Berries II
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Berries I
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Red-Beet
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Asparagus and Potato
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Apple and Apricot
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Lemon Closed
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Lemon Open
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Sharon Fruit Closed
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Sharon Fruit Open
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Grapefruit Closed
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